Petha Gilori is a unique and delightful variation of the classic Agra Petha, crafted in the shape of a paan (gilori). This soft and juicy sweet is made from ash gourd (white pumpkin), soaked in flavored sugar syrup and folded like a paan, often stuffed with a rich mixture of dry fruits, coconut, and sometimes gulkand. Each piece is carefully wrapped in edible silver foil (varak), enhancing its royal look and taste. With its refreshing aroma and melt-in-the-mouth texture, Petha Gilori offers a perfect balance of sweetness and flavor, making it a festive favorite and a must-try treat for sweet lovers.

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